A Greenhouse is a framed structure covered with a transparent material and large enough to grow crops under partial or fully controlled environmental conditions to get optimum growth and productivity.
Greenhouse Technology is the technique of providing favorable environment condition to the plants.
Of all agricultural production activities, the greenhouse industry is worldwide the fastest growing sector. The greenhouse is goldmines that offer the most profitable business opportunities.
The use of the greenhouse is mainly for the production of seasonal and non- seasonal crops, for the production of high-quality flower, vegetable and the preparation of nursery prepared by tissue culture.
Organic Farming is highly beneficial to farmers as the vegetables produced have high nutritional quality with sufficient quantity. This farming system encourages the biological cycle by using microorganisms, soil flora, and fauna, plants, and animals. It helps to retain the fertility of the soil for longer durations. Organic Vegetable farming is somewhat challenging as it is a risky method for beginners.
Organic Vegetable Farming in India.
To start Greenhouse farming required high investment hence though the crop is having high commercial value & sustainable market demand this crop cultivated in the Greenhouse.
Floriculture crop like all cut flower & vegetable is mostly grown in the greenhouse.
The profitability of greenhouse crop depends upon the various factors such as market, climatic condition, labour, raw material availability
Floriculture | Vegetable & Fruit |
---|---|
Gerbera | Colour Capsicum |
Dutch Rose | cucumber |
Carnations | tomato |
Anthurium | exotic vegetable |
Lily | Strawberry |
Orchids | |
Gypsophila | |
Limonium | |
Alstroemeria |